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¿Question #226935?
TomTi89: Does it really take Five Guys to make a burger?

Woelf: Every time I've been to one, they've only had three or four guys working there. Sometimes they weren't even guys.
sparkous: On a 5-tiered hamburger it makes sense.
Phil%20Fleischmann: Maybe that's why they're so expensive.
kswingruber: One word: unionization.
TheGrimReeple: Oh, not even close. You only need a little bit of one guy.
Disreputable: You should see them try to change a lightbulb.
mattomaw: Probably loads more once you take into account the farmer, the vet, the cattle feed lorry driver, the accountant, the lawyer, the health and safety officer, the packaging staff, the graphic designer, the mechanical engineer, the slaughterman, various other lorry drivers, the person who designed the freezer, the staff at the shop/ restaurant, etc etc etc. I reckon there might be a hundred people involved.