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¿Question #4460?
Cavedog_pdx: What's your favorite kind of cheese?
oldhoss: Swiss or Gruyere.
Narlgoth: Mature Cheddar. Simple tastes. Strong tastes.
KRevenger: Gouda
Woelf: brick
weed131: sharp cheddar
WiiGame: Of my limited American cheese experience: Brie. Or is it bree?
Polgara: the dancing cheese
kathleenryan: Tillmark medium cheddar.
ricardofo: muzzarella
vandemonium: Using fliers to carry fliers in heroclix.
syphon: Jarlsberg Swiss.
raydancer: Boar's Head Smoked Butterkase. Of course, most smoked cheeses are pretty good.
gmcash: swiss
Hector Vortac: Roquefort
fruitychick: fresh buffalo mozzarella
tofuji: Kraft American, yellow
bnordeng: Muenster from Wisconsin... though Colby is a close second.
datainadequate: Blue Stilton
kingmaker fan: Cheddar
Rockhead: String
DHEK: Cheddar is fine with me.
Ebon Wendigo: Sharp chedder
MisterCranky: The kind you can eat.
william_henshaw: cheddar
2amp: sharp cheddar
aleo09: chedda
Embark: Colby
SybotCB: Mozerella
Leo-T: brick
buffalospynovel: cheshire
Mark_WH: Roquefort
KentuckyKid: Cheddar.
scriptorum: Bleu, in small quantities.
Leo H: Parmesan
Beelzebub: Smoked Gouda
Thesp: Smoked gouda.
bigbadsteve: none
duLac956: Camembert
Urhixidur: Creamy nutty goat cheeses
vampywife: colby-jack
dictator555: fresh organic local goat cheese
Osidarta: Comté
dwrigley: Emmental
WatchmanX2000: cheddar, no no, swiss.... no no, provolone... no no... um. ask again later
Grimwold: chedder
Dr.Octopus: Gorgonzola
tipigi: Head Cheese, the particle board of cheeses!
Bandit Ripshawd: The kind of Macaroni and Cheese.
HMTKSteve: Bree
billgoode: Swiss.
Timothius: Cheddar
Loquutus: Fromunda
SteveK2: Caerphilly
mrbeankc: American
djlg: Holy Goat Black Velvet
ssmooth: Poil de Carotte
Jula: Cheddar. n.n
POvidiusNaso: sharp cheddar.
modboy: pepper jack
xlorp: Bruder basil
puffinge: toe
erli: Blue cheese = stinky goodness
LudesFactor: smoked rameau (sp?), garlic cheddar,
Kyleroconnor: Havarti
sumo: Montgomery Cheddar, or Gruyere.
chaddyboy_2000: Colby Longhorn.
Redneon: white cheddar.
CDRodeffer: Provolone
skelebone: Brie is really tasty.
Spielfreak: cheddar
Lord_Prussian: I just had some Tilsit that was very good. I like all kinds.
CortexBomb: ...I don't think I could pick just one kind of cheese. I generally like the mild, white cheeses the most though. Gouda is at least one of my favourites.
jttm: The dead kind. No living mold or any of that crap.